If you love to cook and are looking for new recipes to try, then this is the perfect list for you!
The wok is an amazing kitchen tool that can be used for so many different dishes. That’s why we’ve put together a list of the 5 best wok cookbooks every home cook needs.
Whether you’re looking for something simple and quick or something more complex and challenging, we’ve got you covered. These cookbooks will teach you everything you need to know about cooking with a wok – from how to season it properly to creating delicious sauces.
How We Choose the 5 Best Wok Cookbooks Every Home Cook Needs for You
You love your wok, but you're not sure how to use it to make the best meals.
It's easy to feel intimidated by a wok. After all, this is the cookware that stir fries like a pro. But with the right cookbook, you can create amazing one-pot meals in your very own kitchen.
We've done the hard work for you and chosen five of the best wok cookbooks for home cooks of every skill level. Whether you're looking for an introduction to this unique cooking tool or want to take your skills to the next level, we've got you covered.
We hope you find your next awesome thing from the list below! Each product was independently selected by our editors. Some may have been sent as samples for us to fiddle with, but all opinions in this article are our own. Oh, and FYI — AnnesAnalytics may collect a share of sales or other compensation from the links on this page if you decide to buy something (that's how we stay in business). Reviews have been edited for length and clarity. Enjoy finding your next awesome thing!
Why We Love It
When it comes to cooking up a storm, look no further than The Wok! This multi-use pan is the perfect tool for all your kitchen needs. Whether you're looking to stir-fry Kung Pao Chicken, make Pad Thai, or deep fry some Beef Chow Fun – this wok can do it all! Forget about those boring oven dishes and take your meal prep game to the next level. Roll up your sleeves and get ready to simmer, braise, steaming, and sizzle your way through dishes from Asia and right here in the United States! With The Wok by your side you'll learn how to whip up garlic noodles a la San Francisco style in no time. Don't worry if you're a cooking neophyte – with "López-Alt's" guide of instructional science behind each delectable dish you will be a master chef in no time! So don't miss out on this chance to add some pizzazz into your recipe book – grab The Wok today and let the magic unfold.
Encouraging Review
"Great book. I love that Kenji TEACHES me what to do, how to do it, when to do it. This is NOT just a book of recipes. This is a great instructional book on the ingredients you need and use, the techniques you will use, and everything else needed to cook in your wok (wok choices, care and cleaning, seasoning, etc)." Amazon Review by Joe
The Woks of Life: Recipes to Know and Love from a Chinese American Family
by Bill Leung
Why We Love It
Wanna add some spice to your culinary repertoire? Look no further than The Woks of Life: A Family Story Told Through Food! Written with wit and charm, this cookbook is a mighty family affair cooking up the most delicious dishes. Sure, you’ll learn how to roast an absolutely glorious Cantonese Duck from Judy, the mom—but why stop there? Let Bill, the dad walk you through all the best tips on Chinese restaurant-style recipes. Plus his daughters Sarah and Kaitlin have your vegetable-forward and one-dish meals covered. All in all, it will make for an exciting and completely mouthwatering journey! Get your taste buds ready for all the extraordinary flavors from The Woks of Life cookbook.
Encouraging Review
"I stumbled upon the Woks of Life website a few years ago when looking for recipes to make Longevity Noodles to celebrate Lunar New Year. They have been my go-to for all of my Chinese dishes since then. I was over the moon when I found out they were publishing this cookbook because I'm old school and like a physical book when cooking. The Leung family feels like my family now, and they've taught me how to cook everything from Wonton soup and dumplings to Bai Qie Ji and stuffed lotus root. You can feel their love and devotion to food and their culture in every recipe! It's apparent how much they want to share that love and culture with everyone. Even if you're a novice or have never cooked Chinese, try it and follow this book because it will guide you!" Amazon Review by Auntie D
Wok Cookbook for Beginners: Simple & Delicious Recipes for Beginners to Enjoy with Your Family And Friends
by Poula Ray
Why We Love It
If you love Chinese takeaways, but you’re tired of spending tons of money, or if you’re worried about the health impact of constantly eating out, this Wok Cookbook for Beginners offers you hundreds of mouth-watering recipes, from traditional Chinese noodles and dumplings to spicy meat dishes, flavorsome seafood, and plenty of recipes for rice and veg. With tons of tips & tricks for beginner chefs, this ultimate cookbook inspires you to master the art of cooking with a wok.
Encouraging Review
"This book explains how to use the wok , and cook with each temperature setting , a number of different ways of cooking with your wok , what tools you'll need with your wok , and how to clean your wok. You'll also find a very nice variety of recipes in this wok cookbook. It includes a 28 day meal plan." Amazon Review by Jo
Wok Cookbook with Pictures: Simple & Delicious Steam, Braise, Smoke, and Stir-fry Recipes for Beginners and Advanced Users
by Joyce Powell
Why We Love It
This simple cookbook will not only help you learn to use a wok well, but also let you master the art of cooking with the wok. From traditional Chinese dumplings to Chinese noodles, this wok cookbook will allow you to taste different Chinese flavors and satisfy your taste buds without exceeding your budget or patience.
Encouraging Review
"Being a wok cooking fanatic, I can tell you that The Complete Wok Cookbook is one of the best books I've ever come across. Not only does it provide easy instructions and detailed information on how to season and clean your wok, but it also includes a variety of delicious recipes made specifically for woks. I really loved the fact that, like other cookbooks, this one was not just about the recipes. It also explored the basics of wok cooking and gave some actually helpful tips." Amazon Review by Toni
The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites
Why We Love It
The Essential Wok Cookbook is your guide to mastering the wok, the versatile pan that makes possible all of the Chinese restaurant dishes you love—no extra salt, oil, or MSG required. Beyond tips for selecting, seasoning, and caring for your wok, this cookbook also provides:
• Step-by-step illustrations for how to fold a dumpling, egg roll, and wonton
• Fun features on the origin stories and American reinventions of foods such as egg drop soup and fortune cookies
• Recipe labels to help you decide what to make when you’re short on time (30 minutes or less) and tight on cash (under $10)
• Recipe tips to swap ingredients, save time, make a dish more healthy, or kick up the heat
Encouraging Reviews
"A lot of tasty recipes with good variety. Very easy to prepare and good general information is provided. I have 5 or 6 Chinese/Asian cookbooks, but this is the one that is the 'go to' more often than not." Amazon Review by Jeffrey
Which Best The 5 Best Wok Cookbooks Every Home Cook Needs is Right for You?
If you’re looking to perfect your craft when it comes to cooking with a wok, any of the five cookbooks we listed here would be a great addition to your kitchen. They each offer something unique that can appeal to different cooks, whether you’re a beginner or an experienced wok aficionado.